FOOD MANUFACTURERS HAVE ALL MANNER OF EXCUSES WHY THEY USE CHEMICALS IN THEIR PRODUCTS, AND SNEAKY COVER-UPS FOR THINGS THAT ARE DAMAGING TO OUR HEALTH OVER TIME (accumulative) AND SOMETIMES SURPRISINGLY SHORT. I WILL MENTION A VALUABLE WEAPON HERE: THEY RELY ON OUR IGNORANCE FOR SALES and MORE SALES. WHEN WE ARE NO LONGER IGNORANT, THAT GIVES YOU PROTECTION FROM LOTS OF VISITS TO A LOCAL MEDICAL CENTRE. LETS STAND UP TO THIS KIND OF THING IN OUR HOUSE and INFORM THOSE WE CARE ABOUT. YOU CAN MAYBE SEND THEM HERE. I DO NOT LIKE PEOPLE GETTING NASTY LITTLE SURPRISES FROM THEIR GPs THEY HAVE 'THIS OR THAT' WHICH COULD HAVE BEEN AVOIDED OFTEN. AND KIDS SHOULD BE ABLE TO LIVE THEIR EARLY YEARS IN GOOD HEALTH, YES?
By Sara Ding – Integrative Nutritional Consultant – Specialising In Detoxing
Make it a habit to read the ingredient labels and see for yourself what is in your food and if there are harmful chemicals in foods.
IS YOUR FOOD SAFE FOR YOUR FAMILY?
If you dine out often or your larder is mostly stocked with instant or processed foods, then it’s time for you to take a closer look at what you’re eating.…





